From £119.99 Incl. VATFrom £99.99 Excl. VAT
Filleting fish and meat demands flexibility from a blade to allow for bones, and this premium Victorinox knife is perfectly designed for the job. One of the most important elements of a chef’s knife is how it feels in the hand, an aspect of this filleting knife that is guaranteed to please with its ergonomic shape. Being fully forged, the bolster also provides a smooth transition from blade to handle, allowing confident control, balance and comfort for pinpoint precision.
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Kirklands (Staffordshire) Ltd.
Lytton Street, Stoke-on-Trent,
Staffordshire,
ST4 2DH,
United Kingdom
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