If you’re tackling intricate culinary tasks or everyday meal preparation, the Mac Chef Series Paring Knife HB-55 provides all the precision, versatility, and reliability you need to achieve superb results in the kitchen. With its 13.5cm blade and ultra-comfortable handle, the knife gives you the reassurance of perfect cuts and slices, all whilst being incredibly durable and long-lasting.

Specifically designed for peeling and slicing small fruits and vegetables, filleting small fish or deboning chicken, the paring knife is both lightweight and manoeuvrable – ideal for intricate knifework. Made for everyday professional use.

Made to an exceptional quality, each Mac knife is made in Japan with many parts of the process still completed by skilled craftsmen. Hand wash only.