Bolero almond wafer sticks consist of rolled wafer sticks filled with gorgeous smooth almond cream. Delicious at any time of day, these wafers are especially tasty with coffee, hot chocolate or as a mid-day snack, and also be used to top a delicious bowl of ice-cream. Each tin of Bolero almond cream wafers has been sealed to keep the wafers as fresh as possible. There is a ring pull top under the outer plastic lid which is used to open the tin. Once the tin has been opened the plastic lid can be used to reseal the tin.

Ingredients – Sugar, WHEAT flour, palm oil, WHEY powder, corn starch, skim MILK powder, ALMONDS (1%), defatted cocoa powder, glucose syrup, emulsifier : SOYA lecithin, flavourings. Nutritional Info (per 100g): Energy 2017kj/480kcal, Fat 17.9g, Saturated fat 8.3g, Carbohydrates 74.8, -sugar 50.3g, Fibre 0g, Protein 4.7g, Salt 0.2g.