Save time and cut costs, with this vacuum pack machine from Buffalo. Offering a quick and easy way to seal your food in vacuum pack bags, it’s a simple and highly efficient way of extending the lifespan of your ingredients by up to 5 days, while also reducing food waste. The whole process is effortless – and is guaranteed to preserve the taste and textures of your delicious dishes for longer.

And operation couldn’t be easier – digital controls and an LED display keep you in complete control at all times, allowing you to choose between ‘vacuum and seal’, ‘seal’ or ‘marinate’ at the touch of a button. Setting your vacuum and seal times is equally as simple. And the machine’s stainless-steel build gives it the strength and durability needed to succeed in the busy commercial kitchen.

Between uses, warm soapy water and a damp cloth is all that’s needed to keep the chamber clean and hygienic.

Dimensions 271(H) x 372(W) x 423(D) mm
Power 350W 230V plug in
Simple way to seal food, extending its lifespan by 3-5 days and reducing waste
Chamber dimensions: 100(H)x305(W)x322(D)mm
Vacuum pressure gauge delivers maximum precision when sealing
Strong stainless steel housing easily copes with everyday commercial use
Easy to clean with warm soapy water and a damp cloth
Armoured glass lid with damping hinge for smooth opening and closing
Adjustable sealing time and pump time for different applications
Seal only function – no need for a separate sealer
High 6.5 Litre vacuum capacity helps you pack food quickly
Suitable for sealing liquids as well as food
Digital control with LED display ensures easy operation and minimal training
Comes with 2 months parts only warranty excludes labour
PRICE DOES NOT INCLUDE DELIVERY