After a century of being a must-have ingredient in lunchboxes and picnic hampers up and down the country, Heinz salad cream still has that original tangy taste that makes it one of Britain’s best-loved sauces. Its popularity originates from when ketchup was unavailable in the 1940s and salad cream was used instead to add flavour to bland war-time rations.

Packed in easy-tear sachets, these convenient single-serve sauce portions are perfect for providing customers with just the right amount of HP salad cream for their meal. They are ideal for all sectors of the hospitality and catering industry, and are a great way to control portion size.

Ingredients – Spirit Vinegar, Rapeseed Oil (25%), Water, Sugar, MUSTARD, Pasteurised EGG Yolks (3%), Modified Cornflour, Salt, Stabilisers – Guar Gum And Xanthan Gum, Colour – Riboflavin. Nutritional Info (per 100g): Energy 1394kj/336kcal, Fat 27g, Saturated fat 2g, Carbohydrates 20.4g, -sugar 17.5g, Fibre 0g, Protein 1.6g, Salt 1.7g.