Colour coded brown for use with vegetables this high density chopping board can be identified quickly at a glance, separating chopping boards for each food group is the most effective way to avoid the risks of cross-contamination. The board is non-absorbent, robust and hard wearing, ensuring best hygiene practice and a long lifespan.

Constructed from High Density Polyethylene (HDPE), this board is incredibly hygienic and easy to clean. It is also non-absorbent and odourless for long lasting quality and comply with all hygiene regulations. (Sold singly).