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£10.69 Excl. VAT
In stock
Blade length: 10″. Brown for vegetables
Featuring a brown handle for colour coding, this chefs knife is designed for use on vegetables, helping you to reduce the cross contamination of foods to maintain a high level of hygiene. The knife blade is made from a high quality stainless steel that effortlessly slices through fish for quick and easy food prep. A dishwasher proof handle makes the knife easy to clean and maintain, perfect for use in busy kitchens.
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Kirklands (Staffordshire) Ltd.
Lytton Street, Stoke-on-Trent,
Staffordshire,
ST4 2DH,
United Kingdom
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