The ICB Technologies ChocoHot Two twin chocolate dispenser taps are a unique, attractive and innovative liquid chocolate dispensing solution, specifically designed to benefit specialist cake, ice cream and confectioner shops.

Featuring two constant flows of delicious chocolate, the ChocoHot Two can be used for decorating desserts, topping treats or even just filling a cup with delicious hot chocolate. Suitable for both assisted and self-service areas, the ChocoHot Two is perfect for tempting customers into trying your dessert menu. And as there’s two taps, you can offer two different flavours from the same station.

Installation and operation are hassle-free – the machine can be installed either sunk into a counter, or simply be used on the countertop. Digital controls provide the precision you need, regulating the flow and temperature of the dispensed chocolate. And once you’re all done, the whole unit is easy to clean, ready for the next day.

ChocoHot One attracts the attention of customers thanks to its stylish design, and can be used to top Ice Cream Cones and Tubs, to fill cups with Hot Chocolate drinks, to make pretty decorations etc.