Deliciously gluten free, Mrs Crimble’s double chocolate brownies are a wonderful treat at all times of day. Perfect as an alternative to biscuits and cakes, they are ideal for picnics, afternoon teas, parties and celebrations.

Ingredients – Sugar, EGGS, vegetable oil :rapeseed, MILK chocolate 8% [sugar, whole MILK powder, cocoa butter, cocoa mass, LACTOSE (MILK), emulsifier: lecithin, natural vanilla flavouring], chocolate chunks 8% (cocoa mass, sugar, cocoa butter), rice flour, starch, humectant: vegetable glycerol, fat reduced cocoa powder, glucose syrup, invert sugar syrup, raising agents: diphosphate, sodium carbonate, acidity regulator: citric acid, preservative: potassium sorbate, stabiliser: xanthan gum. May contain NUTS.

Nutritional Info (per 100g): Energy: 432 KJ/Kcal, Fat: 23g, of which saturates: 5.1g, Carbohydrates: 51.1g, of which sugars: 32g, Fibre: 0g, Protein: 5.5, Salt: 0.46g.

Storage – Ambient.