The Silky Japanese chef scissors are designed to meet the needs of professionals who prioritise speed and hygiene. The blades of these multi-purpose scissors feature fine micro-serrations along the edges, preventing slippage and ensuring quick, precise cuts. They can be easily disassembled for thorough cleaning, making them highly hygienic.

The strong, hand-honed blades are perfect for cutting delicate materials like fine foil and silk, as well as tougher items like cardboard and flowers. These multi-purpose scissors maintain a high standard of design and functionality, ensuring reliability in a variety of tasks.