Add a salty twist to your favourite sweet treat with Simply’s salted caramel topping sauce. Packaged in a large 1kg squeezy bottle, this sauce is perfect for anyone with a not-so-sweet tooth. Pair this delicious topping sauce with almost any flavour for a well-rounded drink or dessert. Simply salted caramel topping sauce is gluten-free, suitable for halal, and carries the Vegetarian Society Vegan certification.

Simply topping sauces are easy to use and can be used in hot and cold drinks as well as desserts. Use to decorate your cup before pouring in your drink, as an extra topping over whipped cream or drizzled over cakes and desserts.

This topping sauce can be added to many recipes! Need a quick idea? Why not use it to top a delicious salted caramel frappe. Check out our recipe card in the useful documents section for more information.

Ingredients – Glucose syrup, Sweetened condensed MILK (Concentrated partially skimmed MILK, Sugar), Sugar, Water, Vegetable fat (palm), Butter (MILK), Stabilizer: E422, Salt, Caramelized sugar, Gelling agent: E440, Emulsifier: E471, Natural flavours, Preservative: E202. Nutritional Info (per 100ml): Energy: 1414 Kcal/ 336 Kj. Fat: 9.7g, of which saturates: 5.7g, Carbohydrates: 61.3g, of which sugars: 48.3g, Fibre: 0g, Protein: 2g, Salt: 1.4g.

Store in dry, cool ambient conditions, away from heat sources and odorous materials. Keep closed after opening and store in dry, cool, ambient conditions away from direct sunlight and strong odours.