Ensure every cut is clean and precise with the 25cm serrated slicing knife from Victorinox. The long 10″ blade features a sharp serrated edge that glides effortlessly through large joints of meat. It’s ideal for carving anything from roast beef and gammon to turkey, producing professional results with minimal food tearing.

The Victorinox knife is designed for performance and comfort. Its high-quality wooden handle provides a secure and comfortable grip, giving you the control needed for accurate slicing. As a Swiss-made knife, it delivers the exceptional reliability and durability that a professional kitchen demands, making it a dependable tool for daily service.