The Buffalo small Konro grill (405mm) brings authentic, high-heat Japanese grilling to professional kitchens with British-made stainless steel durability. Designed for precision, its working temperature range of 107°C to 350°C gives chefs full control – whether slow-roasting delicate ingredients or searing directly on coals for an intense, smoky flavour.

Eco-conscious and versatile, this grill uses natural, compostable mineral tiles instead of traditional ceramic, reducing waste without sacrificing heat retention. The open design allows for both class yakitori-style skewering and bold direct coal cooking – perfect for unlocking deep, charred complexity in meats, seafood or vegetables. Compact yet highly versatile, the Buffalo Konro grill is an superb addition to any kitchen.